Easy Tomato Pesto Tarts (with optional prosciutto) – A one-dish-two-ways appetizer recipe for vegetarians AND meat-eaters. Festive tarts with garlicky pesto, tangy tomato slices, and melty Parmesan atop buttery golden puff pastry squares. Vegetarian; but you can add salty prosciutto to individual tarts for the meat-eaters!

Easy Tomato Pesto Tarts (with optional prosciutto) - A one-dish-two-ways appetizer recipe for vegetarians AND meat-eaters. Festive tarts with garlicky pesto, tangy tomato slices, and melty Parmesan atop buttery golden puff pastry squares. Vegetarian; but you can add salty prosciutto to individual tarts for the meat-eaters!

Easy Tomato Pesto Tarts (with optional prosciutto) – A one-dish-two-ways appetizer recipe for vegetarians AND meat-eaters. Festive tarts with garlicky pesto, tangy tomato slices, and melty Parmesan atop buttery golden puff pastry squares. Vegetarian; but you can add salty prosciutto to individual tarts for the meat-eaters!

Karen Raye

Kare is a vegetarian home cook living among carnivores. She loves creating irresistible and flexible recipes that help multi-vore families like hers keep the peace - deliciously.