Real options for vegetarians, vegans, and omnivores eating together. Learn More »

Most Recent Posts see all recent posts »

Vanilla Bourbon Sweet Potato Pie

This Sweet Potato Pie recipe is made with finely pureed sweet potatoes pecked with a pinch of spices and a liberal scrape of tiny little magical vanilla beans. A touch of Maker's Mark adds another note; all the better because it's a Southern one.

Homemade granola | Kitchen Treaty

Mango Cashew (Almond Flaxseed Pepita Whatever-You-Want) Granola

Crunchy, hearty and full of flavor, this homemade granola recipe is easy and oh-so yummy. Adjust the seeds, nuts and dried fruit to make it your own. Sprinkle a little on some greek yogurt for a filling breakfast, throw some in a bag for an easy (and satisfying) snack or fill up a mason jar and give it away as a gift ... if you can bring yourself to part with any, that is.

Christmas Muffins

These muffins are perfect for Christmas. They're chockful of festive ingredients and flavors: Fresh cranberries, zucchini, apples, orange zest ... top with a little orange-vanilla glaze and add red and green sprinkles and you've got just the thing for Christmas morning.

Frosty Gingerbread Tree Cookies with Lemon Icing

This gingerbread cookie recipe from Martha Stewart is a definite winner. Perfectly spiced gingerbread cut into tree shapes, then glazed with a little lemon and powdered sugar mixture and then sprinkled with coarse sugar for a little extra sparkle.

Double Chocolate Salted Peanut Bark

This bark is a ridiculously easy candy recipe that's perfect for supplementing your holiday cookie platters, or even tucked in a cute candy bag all by itself. It's also an easy treat to quickly whip up when you're craving something sweet and salty - and then you can keep it all for yourself. Not that I would ever do that.

Leftover Crudite Frittata

This easy-to-assemble veggie frittata recipe makes use of leftover crudites, a party staple. We all end up with leftover veggies from the crudite platter - especially this time of year - so why not give 'em a (delicious) second life at breakfast time?

Vegetarian Caramelized Onion & Chanterelle Mushroom Stuffing

This simple vegetarian stuffing recipe is made special with a handful of sourdough bread thrown into the mix, caramelized onions, and delicately-delicious chanterelle mushrooms.

Cute Crabapple Place Cards

If you’re looking for an easy and budget-friendly place card idea for Thanksgiving, look no further. All you need are crabapples with their perfectly long stems, some paper, tape, scissors, a pen, and about...

Pumpkin Pancakes with Buttermilk Caramel Syrup and Toasted Hazelnuts

Looking for the perfect pumpkin pancake recipe? I was, too. I tried about a gazillion versions before I came up with this one of my own. They’re so good; even better topped with caramel syrup and hazelnuts toasted to perfection.

How to Make Your Own Pumpkin Puree

Fresh homemade pumpkin puree is a piece of cake (or pie)! Here’s how to do it.

Apple Cranberry Crumble Pie

Looking for a twist on your typical apple pie recipe? Apple Cranberry Crumble Pie is just different enough to be special - and it may just be the perfect holiday dessert. It's certainly one of our faves.

Apple Butter Mustard Dip with Sharp Cheddar and Apple Cubes

Simple, easy Apple Mustard Dip is a great choice for when you're looking for a quick appetizer recipe. Sweet and spicy apple butter, tangy mustard, and thyme are absolutely perfect with sharp cheddar and apple dippers.