Apples. Pears. Cinnamon sticks. Clove-studded oranges. Wine. Rum. It’s White Autumn Spice Sangria. Yes?
I’ll answer for you – and I hope that’s okay: YES. An enthusiastic yes. Imagine Meg Ryan in “When Harry Met Sally.” That sort of yes.
This sangria is seriously that good.
I’ve had delicious red sangria with hints of fall spices here and there (oh, so good), but never white. So I decided to give it a try, and man oh man, am I glad I did?
That would a be a “yes.”Read More