Posted on Monday, February 11, 2013 in Foundations

“First crust and now pizza sauce? What, is she going somewhere with this or something?”

Why, yes! Yes I am! The culmination of my ever-so-epic three-part pizza series, which started with our very favorite homemade pizza sauce, will conclude tomorrow, Tuesday, with something, well … cute. Tasty and cute. That’s all I can say about it. I’ve sworn myself to secrecy. For now, though: our very favorite pizza crust for grilling.

Read More