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Prep:
5
minutes
mins
Total:
5
minutes
mins
Roasted Red Pepper Sandwiches
This simple, easy sandwich is made up of two thick slices of artisan bread stuffed with a layer or two of olive-oil soaked, smoky-sweet roasted red peppers, sprinkled with a little kosher salt or sea salt.
Ingredients
▢
Roasted red peppers
▢
Rustic artisan bread of your choice
sliced about 1/2-inch thick
▢
Your favorite good-quality olive oil
▢
Coarse salt like kosher or sea salt
Instructions
Roast the red peppers and place them in a jar of olive oil (instructions
here
).
Layer a few roasted red pepper slices on a slice of bread and sprinkle with coarse salt to taste.
Top with second slice of bread and slice sandwich in half. Serve.