December 2, 2017
I originally published this recipe five years ago, and it remains one of my favorite wintertime soups. I’ve really been craving it lately, so I figured it was the perfect time to revisit the...
November 28, 2017
For me, this time of year is simultaneously wonderful and, well, kind of tough. I love the idea of cozying up and basically straight-up hibernating – and I love it a little more every year. Last winter, I learned all about...
November 21, 2017
Pie for breakfast? This recipe says YES! Okay, well. Calling this Sweet Potato Pie Baked Oatmeal “pie” is admittedly a bit of a stretch. It’s more of a baked oatmeal with the flavors of...
November 17, 2017
Thanksgiving is a time for family and – let’s be honest – a time for chowing down! With food the center of attention, Thanksgiving can be a bit dicey when it comes to the...
November 17, 2017
I thought my first Thanksgiving as a vegetarian would be easy. Skip the turkey, done and done! Not so fast. Because sometimes there’s meat in them thar sides. Like the gravy (turkey drippings). And the...
November 16, 2017
When you eat gluten-free, there’s a lot to miss on Thanksgiving – and a few minefields to boot. The turkey, mashed potatoes, sweet potatoes, cranberry sauce, and salads are usually pretty safe – but...
November 14, 2017
Tableside conversations notwithstanding, it’s tough out there for a vegan on Thanksgiving. Aside from the most basic salad and the cranberry sauce, there’s not much that’s safe to eat. Or is there?! The truth is, mainstream Thanksgiving side dishes...
November 10, 2017
I have to admit that pie, in general, is not my forte. It’s a crust thing. I love to eat it, but as far as making it goes, I have never mastered that supremely...
November 4, 2017
Maybe it was just the specific recipe that graced our table growing up, but I have particularly non-fond memories of a particular sweet potato atrocity: Canned hunks of sweet potatoes + brown sugar + marshmallows...
October 31, 2017
Photographing pumpkin stuff is hard. I’ve done the gratuitous background pumpkin, the pumpkin as an eating vessel, simply leaves for an overall fall vibe … really though, it’s tough to convey “pumpkin” without also being, you...
