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Curried Vegetable Barley Soup

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October 16, 2019

Curried Vegetable Barley Soup

40 minutes Dairy-Free, Refined Sugar Free, Vegan, Vegetarian

This veggie-packed soup has a lovely, easy hit of flavor thanks to curry powder. With its chickpeas, veggies, and barley, it makes for a super hearty (and delicious) dinner.

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October 9, 2019

Creamy Vegan Pumpkin Risotto

50 minutes Dairy-Free, Gluten-Free, Vegan, Vegetarian

A surprisingly simple autumnal risotto made with pumpkin puree and a secret ingredient for an umami boost. Plus, a toasted hazelnut and crispy fried sage leaf garnish that take it over the top!

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October 5, 2019

Fluffy Pumpkin Pancakes

20 minutes Vegetarian Dairy-Free Option

Super-fluffy, tall, yet moist pumpkin pancakes. Yes, you can have it all in a pumpkin pancake!

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October 1, 2019

Choosing White Kitchen Countertops: Marble, Granite, or Quartz?

“Must. Have. Granite!” Ah, House Hunter watchers of many seasons past surely remember hearing that battle cry over and over and over (and over). Granite and stainless steel, the must-haves of the 90s and...

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