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Spinach Pesto Pasta with Portobello Mushrooms or Bacon

Spinach Pesto Pasta with Portobello Mushrooms or Bacon

Wonderful for winter, and unbelievably good over pasta, then topped with portobello mushrooms or bacon. Please everyone in the house with this flexible veggie or carnie recipe.

Mini Vanilla Scones

Mini Vanilla Scones

These Starbucks copycat scones are soft, fluffy, and flaky.

Dolly Parton’s Sugar Cookie Recipe (aka: The BEST Sugar Cookie Recipe!)

When I make sugar cookies, this is the only recipe I use. I'm convinced there is no better. The taste is out of this world, and the dough rolls and keeps its shape beautifully.

Slow Cooker Mulled Cranberry Cider

Cranberry and apple juices are simmered with fruit and sweet wine to create a hot beverage that will warm you up from the inside out!

How to Cut and Deseed a Pomegranate

Pomegranate arils are delicious and nutritious. But if you have a whole fruit on your hands, what’s the easiest way to get to the seeds? Here’s how!

Overnight Caramel Pecan French Toast

Overnight Caramel Pecan French Toast

Thick slices of bread are dredged into an egg batter and nestled into a thick, rich caramel sauce, then baked up to ooey, gooey perfection!

Butterscotch pudding | Kitchen Treaty

Butterscotch Pudding

This cornstarch-based butterscotch pudding makes an insanely delicious dessert right from ingredients you likely already have in your kitchen. Butter, dark brown sugar, heavy cream, vanilla, and maybe even a touch of scotch. Heaven.

Chocolate Chip Pumpkin Bread

Chocolate Chip Pumpkin Bread

This chocolate chip pumpkin bread is moist and flavorful, and makes perfect holiday gifts!

Gingerbread-Pear-Upside-Down-Cake

Gingerbread Pear Upside Down Cake

Warm gingerbread cake is baked in a skillet on top of a sweet mixture of caramelized pears, then flipped over for a beautiful and delicious presentation!

Spider Cake

Bake your cake in a bowl then frost and decorate that sucker! It's that easy to make a spider cake. Note: No actual spiders were harmed in the making of this cake.

Deviled Egg Eyes

Deviled Egg Eyes

Deviled egg eyes are traditional deviled eggs, jazzed up with paprika paste and olives so they look just like bloodshot eyes. Halloween fun!

Easiest Halloween Witch Finger Breadsticks

Witch finger will you eat first? Here are two ways to make delightfully creepy witches’ fingers breadsticks – use either sliced almonds for the gnarly fingernail or go for bell pepper for a nut-free version. Mani-pedi, anyone?