November 1, 2009
20 minutes
Thick, hearty French bread slices are dredged in a mixture of pumpkin puree, eggs, and warm spices, then cooked until golden and served with orange honey butter.
October 30, 2009
Bake your cake in a bowl then frost and decorate that sucker! It's that easy to make a spider cake. Note: No actual spiders were harmed in the making of this cake.
October 26, 2009
4 hours
Ginger cookie crumbs form a beautiful mini crust that's filled with creamy pumpkin cheesecake. Top them off with delicious dark chocolate and you've got pumpkin ginger mini cheesecakes with dark chocolate!
October 25, 2009
Deviled egg eyes are traditional deviled eggs, jazzed up with paprika paste and olives so they look just like bloodshot eyes. Halloween fun!
October 24, 2009
20 minutes
Turn ordinary refrigerated bread dough into a creepy fun dinner treat by shaping it into Spiderrific Rolls!
October 22, 2009
Witch finger will you eat first? Here are two ways to make delightfully creepy witches’ fingers breadsticks – use either sliced almonds for the gnarly fingernail or go for bell pepper for a nut-free version. Mani-pedi, anyone?
October 19, 2009
45 minutes
These bacon-wrapped chicken skewers are true love! Crispy, brown sugar coated bacon wrapped around pieces of chicken, grilled up until they're golden and delicious.
October 14, 2009
25 minutes
This truly is the easiest key lime pie you'll ever make, because there's no tiny key lime squeezing involved!
October 8, 2009
This easy slow cooker vegetarian chili tastes good enough to win a competition. Even if the competition is just in your home.
October 6, 2009
40 minutes
An awesomely apple-y muffin topped with pie-crust-like crumbs.
October 2, 2009
Whole wheat spaghetti dances in an easy peanut butter dressing along with delicious veggies and chopped peanuts.
September 29, 2009
5 minutes
Classic mojitos made in a blender! Perfect for those lazy summer days. Who has the muscles for muddling?!
