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Diet: Gluten-Free

Easy 6-Ingredient Vegan Eggnog
1 hour 25 minutes , , , ,

Simple Butternut Squash Soup
50 minutes , , , ,

Wild Rice & Lentil Stuffed Delicata Squash with Cranberries & Pecans
1 hour 5 minutes , , ,

How to Roast Delicata Squash
50 minutes , , , ,

Instant Pot Lentil Vegetable Soup
30 minutes , , , ,

Strawberry & Toasted Almonds Overnight Grains
30 minutes , , ,

Cinnamon Almond Butter Granola
40 minutes , , ,

How to Make Chia Seed Jam
25 minutes , , , ,

Blueberry Banana Oat Blender Pancakes
15 minutes , , , ,

Shaken Iced Matcha Latte
5 minutes , , , ,

White Strawberry-Lemon Sangria
5 hours 10 minutes , , ,

How to Make Cashew Sour Cream
20 minutes , , , ,

How to Make a Dried Pineapple Flower Garnish
1 hour 55 minutes , , , ,

How to Make Avocado Hollandaise Sauce
5 minutes , , , ,

Roasted Rainbow Carrots with Mint Gremolata
35 minutes , , , ,

My Very Favorite Vegan Pesto Recipe
10 minutes , , , ,

Green Eggs & Yams
1 hour , , ,

20-Minute Vegetarian White Bean Chili
20 minutes , , , ,

Black Forest Smoothie
5 minutes , , , ,

Honey Coconut Tapioca Pudding
45 minutes , , ,
Instant Pot Curried Sweet Potato Lentils

Instant Pot Curried Sweet Potato Lentils
50 minutes (including IP warm-up time) , , , ,

Simple Thai Peanut Spaghetti Squash Boats (3 Ways!)
45 minutes , , , ,

Simple Instant Pot Vegan Black Bean Chili
40 minutes , , , ,

Creamy Tuscan White Bean Soup
40 minutes , ,

Irresistible recipes for vegetarians & meat-eaters living together

... and everyone else too! Hi, I'm Kare, a vegetarian married to a carnivore. My mission is to achieve peace in the kitchen - one delicious recipe at a time.

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