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Category: Protein Powered

Slow Cooker Quinoa, Sweet Potato, & Black Bean Chili - a protein-rich (and very tasty) vegetarian chili recipe

Slow Cooker Vegan Sweet Potato Quinoa Chili

Mashed Potato Stuffed Vegan Wellington

Maple Miso Vegan Baked Beans

Herbed Wild Rice and Quinoa Stuffing - Everyone will love this flavor-filled stuffing - and nobody will guess its little secret: it's vegetarian, vegan, and gluten-free! Plus, the addition of protein-rich quinoa gives this hearty stuffing main-dish cred - perfect for those that prefer to skip the turkey.

Herbed Wild Rice and Quinoa Stuffing

Curried Pumpkin Hummus

Quick & Easy Mummy Hot Dogs (Two Ways!)

Curried Vegetable Barley Soup

Vegan Pasta e Fagioli (Pasta Fazool)

Cashew Veggie Stir Fry with Chicken or Tofu (One Dish, Two Ways!)

Simple Lemon Dill Quinoa Chickpea Salad

Glazed Soft-Baked Almond Flour Lemon Cookies

Pea Pesto Pasta Salad

Slow Cooker Red Lentil & Chickpea Curry with Potatoes & Peas

Sheet Pan Black Bean, Sweet Potato, & Kale Breakfast Hash

Instant Pot Vegan Hoppin’ John

Instant Pot Golden Lentil & Spinach Soup

Rustic White Bean & Thyme Pot Pies (Two Ways!)

Wild Rice & Lentil Stuffed Delicata Squash with Cranberries & Pecans

Pumpkin Chili Cornbread Bake

Instant Pot Lentil Vegetable Soup

Greek-ish Orzo Salad with Chickpeas, Olives, & Capers

Strawberry & Toasted Almonds Overnight Grains

Cinnamon Almond Butter Granola

How to Make Cashew Sour Cream – The Perfect Sour Cream Substitute