Kitchen Treaty

red bean

Legume My Marinara (Hearty Marinara Sauce with Lentils and Beans) - Marinara simmered together with lentils and beans for a thick, hearty, and protein-rich take on classic marinara. We love this over whole-wheat spaghetti, stirred into spaghetti squash, or stuffed in baked sweet potatoes. Vegan, gluten-free, and freezer-friendly!

Vegetarian Bean Bolognese Recipe
September 17, 2015

A real-life home cook who just loves to create and share awesome recipes

Hi! I’m Karen – I’m a real person with real recipes. No A.I. here! Since 2009, every recipe on Kitchen Treaty is thoroughly tested and loved before I hit “publish.” I’m a home cook, certified plant-based pro, and mom. I’m a vegetarian married to a carnivore, and my goal is to coexist deliciously.

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About Kitchen Treaty

Irresistible recipes for vegetarians & meat-eaters living together …and everyone else too! Hi, I’m Kare, a vegetarian married to a carnivore. My mission is to achieve peace in the kitchen – one delicious recipe at a time.

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