Fluffy Applesauce Pancakes
These fluffy applesauce pancakes are made with applesauce, cinnamon, nutmeg, and brown sugar for tender, tall pancakes that scream “FALL!” Except, in a quiet,...
Sweet Spiced Crock Pot Apple Butter
Apple butter is essentially applesauce cooked (and cooked and cooked) until it’s a beautiful spreading consistency. This apple butter recipe, Sweet Spiced Crock Pot...
Apple, Butternut Squash, and Leek Gratin
As delicious as apple desserts can be, it is somewhat of a shame to drench all of those naturally-nutrition-packed bad boys in butter and sugar. So...
Homemade Pumpkin Dog Biscuits
Lizzie asked me to reach out to all you canine lovers with an important message: Doggies want to celebrate Halloween too! No no no....
Maple Pumpkin Oat Muffins with Cinnamon-Maple Glaze
These muffins have the most amazing crown – and they taste terrific, too. The pureed pumpkin helps keep the spiced batter moist; the brown...
Blueberry Lemon Cheesecake Squares
The bittersweet truth is, fall is pretty much here – and I, for one, am feeling it. In fact, I’ve just about given in....
Caprese Panzanella
I think I revealed just how panzanella crazy I am when I raved about the stuff last month. Panzanella, for the uninitiated, is an...
Moist Lemon Cake with Glaze
This moist lemon cake with glaze is exceptionally lemony with the kind of crumb you want from a cake. The tangy glaze heightens the...
Tri-Color Potatoes with Basil-Pecan Pesto
Usually my blog stories start with a silly anecdote or, you know, borderline-insane ramblings. Today, though, I’ve got nothing. Which is sort of disconcerting....
Cherry Vanilla Ice Cream
This Cherry Vanilla Ice Cream is THE ice cream of summer! With fresh bing cherries in a classic vanilla ice cream base, it’s refreshing...
Ginger Lemongrass Iced Green Tea
I’m on a couple of kicks lately. Well – come to think of it – several kicks. I’m just going to talk about two...
Gooseberry-Blueberry Jam
I spotted them at the farmer’s market on Thursday. They were red, stripey, and intriguing. “What are these?!” I asked. “Gooseberries,” he replied. “They’re great –...
