This is one of those posts that requires very few words. So I’m just going to get to it.
Sriracha sauce on mac and cheese. Do it.
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I’m so glad you’re here! I’m a vegetarian home cook, certified plant-based pro, and mom. I’m married to an enthusiastic carnivore, and my mission is to achieve peace in the kitchen – one tasty recipe at a time. These days, I also try not to ask to speak to the manager.
Since a kid (thousands of years ago)ketchup is what goes on my mac and cheese, always and still to this day. But Sriracha would be over the top, I never thought about that, and I use sriracha on everything else. Going to try this really soon, thanks for opening up my eyes.