Never enough sangria recipes, that’s what I always say. Okay … I don’t always say it. Like, when I wake up in the morning, I don’t yawn then stretch then holler, “Never enough sangria recipes!” Nor do I greet long-lost friends with a hug and instant sangria talk. Or, say, when my daughter asks for a chocolate chip cookie 10 times within the span of 3 seconds (it’s possible!), I don’t snap back with “NEVER ENOUGH SANGRIA RECIPES!”

Well – okay. I usually don’t.

This Strawberry-Mango White Sangria recipe is THE perfect light summer sangria.

This White Strawberry-Mango Sangria is yet another riff on my White Strawberry-Lemon Sangria. I can’t stop!

This Strawberry-Mango White Sangria recipe is THE perfect light summer sangria.

It’s refreshing, light, and, yes – a little potent. I love how easy it is to put together and how easy it is to sip on – especially while lounging outside with friends on a warm summer evening. I love how the strawberries and the mango get all boozy after marinating in wine and rum.

I love that I can have my cocktail and eat it too!

NEVER ENOUGH SANGRIA RECIPES!

This Strawberry-Mango White Sangria recipe is THE perfect light summer sangria.

Oh and hey, this groovy video shows you just how easy it is to make this sangria (and features a handful of other tasty strawberry sangria recipes too!)

White Strawberry-Mango Sangria - A light, refreshing, and luscious sangria that's just perfect for summer.
Prep: 10 mins
Cook: 5 hrs
Total: 5 hrs 10 mins

White Strawberry-Mango Sangria

0 stars from 0 ratings
A light, refreshing, and just plain luscious sangria. Perfect for hot summer days!

Ingredients

  • 1 pint strawberries (hulled and thinly sliced (about 2 cups))
  • 2 medium ripe mangoes (peeled and diced (about 1 1/2 cups)*)
  • 1 lemons (thinly sliced)
  • 1 750 ml bottle white wine (a dry-ish white wine is best - I like Sauvignon Blanc or Chardonnay)
  • 1/2 cup light rum
  • 4 cups lemon-lime soda
  • Fresh mint sprigs for garnish (optional)

Instructions

  • Add fruit to a large pitcher. Pour the wine and rum over the top.
  • Cover and transfer to the refrigerator. Refrigerate for 4 - 5 hours.
  • Add the lemon-lime soda. Add a few pieces of the fruit to your glass and pour sangria over to serve. Garnish with fresh mint sprigs if desired.

This Strawberry-Mango White Sangria recipe is THE perfect light summer sangria.

This post may contain affiliate links, which means if you click on a link and make a purchase, I may receive a portion of the proceeds. More about this here.