Trust me on this. Please, please trust me on this.
Would you like to see my normally-highly-classified notes on this recipe? Are you sure you’re ready for such long-winded, scintillating reading? Okay then. Here goes. My notes on Mashed White Beans with Spinach, Garlic, and Lemon:
This time of year is such a conundrum. I’m over the sugary sweets of the holidays, but it’s also a bit of a last hurrah before the fresh start of the New Year. I’d like to think this recipe sort of hits a happy medium. It’s comfort food for sure, but it’s also super, duper healthy. It kind of makes me feel like I’m sneaking in one more heavy meal in before I change my ways forever, but really, it’s a nice healthy jump start on my resolutions.
I’m writing this post on Sunday evening as we watch the Oscars. Forty-five minutes or so in, my takeaways are this:
1) My ears say Stewie is hosting. My eyes see something different. So very confused.
2) The “We Saw Your Boobs” song. Surprisingly catchy. I give it a … C. (Sorry, that’s the breast pun I could muster.)
3) Paul Rudd was completely stoned, right? No matter. Still my celebrity boyfriend.
4) Jaws speech cut-off music?! Ha. Pure awesome.
5) Jessica Chastain. Just, gasp.
The truth is, I’ve always loved movies, but in 2012, I saw exactly two in the theater: “This is 40″ and “Argo.” The former isn’t anywhere near the Oscars, and rightfully so – it was terrible. The latter, Argo? Both my guy and I loved it. And because it’s pretty much the only movie we’re really familiar with, we’re cheering it on.
I sort of thought I’d avoid all the family ailments that come along with having a toddler, because our little one isn’t in daycare at the moment. Ha! I was so naive, in so many ways. So many many ways. Turns out thatstory times and music classes and Target all have lots of those lovely little germs and our little girl is picking them up right and left. Therefore my guy and I are subsequently picking them up right and left.