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Author: Kare

Kare is a vegetarian home cook living among carnivores. She loves creating irresistible and flexible recipes that help multi-vore families like hers keep the peace - deliciously.

How to Make Cashew Sour Cream

One-Pot Pasta Primavera

Hummingbird Cupcakes (with a Dairy-Free Option!)

How to Make a Dried Pineapple Flower Garnish

Avocado Toast Eggs Benedict with Avocado Hollandaise

How to Make Avocado Hollandaise Sauce

Roasted Rainbow Carrots with Mint Gremolata

10 Things to Make With Leftover Hard-Boiled Eggs

Egg Salad Banh Mi Sandwiches

My Very Favorite Vegan Pesto Recipe

Green Eggs & Yams

10 Simple Vegetarian Dinner Recipes

Chickpea Orzo Soup with Lemon & Dill

20-Minute Vegetarian White Bean Chili

Black Forest Smoothie

Honey Coconut Tapioca Pudding

Instant Pot Curried Sweet Potato Lentils

Instant Pot Curried Sweet Potato Lentils

Simple Thai Peanut Spaghetti Squash Boats (3 Ways!)

Rich and Creamy Vegan Corn Chowder

Rich & Creamy Vegan Corn Chowder

Simple Instant Pot Vegan Black Bean Chili

Creamy Tuscan White Bean Soup

Top 10 Recipes of 2017

Vegan Butternut Welsh Rarebit

Super Simple Gingerbread Tree Cookies