As I mentioned earlier this week, I’ve been cutting back on dairy. As it turns out, breakfast was when I really packed it in. Between the cream in my coffee and my typical go-to breakfast of yogurt, I was starting off the day with some serious dairy action.
So this is a totally selfish little round-up, because I’ve been in need of ideas. I figured I’d do a little research, and share some of my findings here while I was at it. I’ve already started using homemade almond milk coffee creamer again (so good), but the rest of breakfast is a bit of a challenge. And I’m still eating eggs, even – but it’s still hard! So here are 5 Hearty Dairy-Free Breakfast Recipes. And I know there are tons more great dairy-free breakfasts are out there, I just need to find them!
Granola from Kitchen Treaty
This tutorial shows you how to make granola your way – and includes a dairy-free option. I love to pack in the seeds and nuts. I enjoyed a nice scoopful with a banana and a little almond milk drizzled over the top earlier this week, and didn’t even think about food again until lunch.
Dairy-Free Vegetable Quiche from Gimme Some Oven
Packed with tons of veggies and a little almond milk to make it creamy, this is a great recipe that packs in the eggs but not the dairy. You can even leave out the crust and make it a frittata.
Chocolate Peanut Butter Chia Breakfast Parfait from Oh My Veggies
Um, healthy chocolate plus peanut butter plus it’s dairy-free? I’m in.
Black Beans, Mushroom, & Avocado Breakfast Scramble from Kitchen Treaty
The formula used here would work for all kinds of dairy-free breakfast recipes. Veggies + maybe a little extra protein + eggs = done!
Creamy Steel-Cut Mango Coconut Oatmeal from Kitchen Treaty
The coconut milk keeps this one nice and creamy. So good!
What are your favorite hearty dairy-free breakfast recipes? Tell me – please! I need more ideas! 🙂