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Diet: Dairy-Free

Creamy Cashew Soba Noodles

How to Cook Asparagus 3 Different Ways - in the oven, on the grill, or on the stovetop!

How to Cook Asparagus – 3 Different (and Easy) Ways

Buffalo Chickpea Salad

Spicy Buffalo Chickpea Salad

Sheet Pan Tofu & Veggie Dinner

9 Easy Tweaks for Living a Little More Plant-Based

Double Chocolate Mint Mug Cake

Vegan Cacio e Pepe

How to Cook Perfect Baked Potatoes

How to Cook Perfect Baked Potatoes in the Oven

Toasted Steel-Cut Oats with Coconut & Tropical Fruits

Vanilla Turmeric Golden Milk Latte

23 Dairy-Free Smoothies that Taste Like Milkshakes

Hippie Chopped Salad

Coconut Ginger Broiled Grapefruit

Our Very Favorite Black Bean Soup

Gluten-Free Vegan Banana Oat Blender Pancakes

12-Minute Scrambled Tofu Vegan Fried Rice

Mango-Coconut Green Smoothie

9 Vegan Coffee Creamer Options

9 Rich & Creamy Vegan Coffee Creamer Options

Simple Lentil Vegetable Soup

Jalapeno Black-Eyed Pea Hummus

How to Roast Brussels Sprouts - the method that made Brussels sprouts my favorite vegetable, hands down!

How to Roast Brussels Sprouts

Slow-Cooker Easy 3-Bean Vegetarian Chili (with Optional Ground Beef)

Nutty Chickpea Pilaf recipe - A hearty pilaf with a satisfying nutty crunch and, thanks to a handful of dried cranberries, a touch of contrasting sweetness. A plethora of chickpeas elevates what's typically a side to entree status. My favorite dinner lately! Vegan, gluten-free.

Nutty Chickpea Pilaf

Spiced Cranberry Oat Smoothie