American Flag Sheet Cake
The Fourth of July is almost here, and what shows our pride just as much – perhaps even more than – Roman candles and...
Veggie-Loaded Sesame Almond Butter Noodles
What is it about eating dinner outside that is so … well, kind of magical? From the first meal of the season around the...
Easy Cherry Tomato Pico de Gallo
I first shared this Easy Cherry Tomato Pico de Gallo in these cauliflower rice burrito bowls, but I love this stuff so much that...
This Week’s Bits & Bites
So … um … I lied. Remember how, last year, I said we were starting our kitchen renovation, we were going to do most...
Fresh Avocado Summer Rolls with Peanut Dipping Sauce
My favorite color is green. Always has been. Sometimes I’ll prefer a certain shade – my lime phase, for instance, went on for years....
This Week’s Bits & Bites
It’s been a busy couple of weeks around here as we wrap up the school year and get this summer started. I’m so excited...
18 Vegan & Gluten-Free Summer Potluck Recipes
Pretty much everyone knows someone who is vegan. And pretty much everyone also knows someone who eats gluten-free. So there’s a pretty darn good...
Three Bean Sweet Potato Salad
Today, I thought I’d re-share this recipe from a couple of years ago, a favorite potato salad that’s probably unlike any potato salad you’ve had. Mayo...
This Week’s Bits & Bites
Happy Mother’s Day! It’s 6:35 a.m. and we’ve been up for nearly two hours. Our daughter woke up early because she was “SO EXCITED...
Vegan Waffles (Waffles without Eggs or Dairy)
Whether your breakfast crew is vegan or you’ve just run out of eggs, this vegan waffle recipe is a definite crowd pleaser. This is the...
Easy Portobello Mushroom Vegan Fajitas
These Easy Portobello Mushroom Vegan Fajitas were going to be something way more complex – a fajita quesadilla of sorts, with a few options and...
This Week’s Bits & Bites
Ahhh, dandelion season. I’ve been receiving loads of “wildflower” bouquets and ear decorations of late so if you run into me with a withered...
