With loads of juicy strawberries, tart lemon, and a few apples thrown in for kicks, this Strawberry Sangria is light, refreshing, and full of strawberry flavor. It’s so easy to make, too, with just 6 ingredients and only 10 minutes to make (no simple syrups or fussy prep!)
This strawberry sangria is prfect for hot, muggy days … warm summer evenings … sunny afternoons … and maybe even right now!

This Strawberry Sangria recipe has been pinned well over 1 million times! The Kitchn called it the most popular sangria recipe on Pinterest. I just call this strawberry lemon sangria recipe delicious!
I’ve actually met people who have made this strawberry sangria recipe before we met. It’s so surreal when I learn they “knew” me online – and made one of my recipes – before we ever met in person!
Table of Contents
- The Story Behind the Recipe
- Strawberry Sangria Ingredients
- What’s the Best White Wine for Sangria?
- Adaptations & Variations
- How to Make It
- What to Serve with Strawberry Lemon Sangria
- How Long Does Strawberry Sangria Last in the Fridge?
- More Sangria Recipes
The Story Behind the Recipe
Some might argue that a true sangria is red.
Me, I don’t care either way. It’s sangria. When you’re drinking sangria – regardless of the hue – life is automatically good. Who would want to argue with that?
This White Strawberry-Lemon Sangria recipe in particular has become a fast fave in our house. It’s sweet, but not sickeningly sweet. It’s just-right sweet. The strawberries lend their signature summery taste to this white sangria recipe, while the sour lemon keeps everything in check.
Lemon-lime soda tops it off and, I think, makes this strawberry lemon sangria particularly drinkable – in a bit of a dangerous way, actually.
And then there’s the buzzed fruit. Thanks to the addition of rum, the strawberries and apples are nice and kicky – perfect for picking out of the glass for a quick nibble.
“Made this and it was a HUGE hit! Will be making again.”
– Melissa

Strawberry Sangria Ingredients
- Strawberries – Fresh is best. Fresh picked is even better! Hull them and slice them lengthwise.
- Lemons – Thinly sliced.
- Apple – Go for a crisp, sweet apple like Honeycrisp or Fuji.
- White wine – A drier white wine is best. I like Sauvignon Blanc or a light, unoaked Chardonnay for this sangria.
- Rum – Go for a light/white rum.
- Lemon lime soda – Sprite, 7-up, or the like.
What’s the Best White Wine for Sangria?
I prefer a dry-ish, light white wine for white sangria that’s higher in acid. The higher acid helps to balance the fruit and lends a crisp and tart taste for a refreshing sangria. A fruity-tasting one is even better because the fruit flavors mingle better with the fruit in the sangria.
No need to buy an ultra-fancy, expensive bottle of white wine for sangria. Stick with a bottle that’s under $25. But don’t go super cheap, either. Choose a wine you’d be happy to sip all on its own.
Varieties that are go-tos for white sangria are:
- Sauvignon blanc
- Pinot Grigio
- Unoaked Chardonnay (unoaked Chardonnays are lighter and crisper than oaked)
- Albariño
Adaptations & Variations
- If you’re not a fan of carbonation, use lemonade instead of the soda.
- Go extra on the strawberries. Add two or even three cups! Never enough strawberries.
- Add more summer fruits like peaches, nectarines, plums, or other berries like raspberries. Yum.
- For a sweeter taste that’s also closer to traditional sangria, sub the lemon with orange slices. Bonus: You can eat them, too!
How to Make It
This strawberry sangria really is just SO easy to make. All you do is pile the fruit in your pitcher …

… then add the wine and rum. Refrigerate so the fruit, wine, and rum can really mix together and marinate.
Pull it out and add the soda.

Yessssssss.
Pour over ice and plop in a few pieces of fruit. Summer life is GOOOD.

What to Serve with Strawberry Lemon Sangria
- Grilled Vegetable Sandwiches
- Grilled Halloumi & Peach Salad
- Sweet Corn Pizza
- Classic Hummus
- Moroccan Spiced Almonds
How Long Does Strawberry Sangria Last in the Fridge?
Strawberry sangria will last in the fridge for up to 3 days. Just wait until you’re ready to serve it before adding the soda, or it will lose carbonation while it sits.
More Sangria Recipes
I love sangria! Here are a few of my favorites that I’ve shared over the years.
- The BEST Red Sangria Recipe!
- Summer Sangria
- Cranberry Apple Sangria
- Apple Cider Sangria
- Spiced White Wine Sangria
- Watermelon Sangria
- Mason Jar Sangria
- Margarita Sangria

Strawberry Sangria Recipe
Ingredients
- 2 lemons (thinly sliced)
- 1 apple (cored and sliced [any kind])
- 1 cup strawberries (hulled and sliced lengthwise)
- 750 ml white wine* (1 standard-size bottle)
- 1/2 cup white rum
- 4 cups lemon-lime soda
Instructions
- Add lemon slices to a large pitcher, then the apples and strawberries.
- Pour the wine and rum over the top.
- Cover and place in the refrigerator for 4 – 5 hours.
- Remove from refrigerator and add the lemon lime soda. Add a few pieces of the fruit to your glass and pour sangria over to serve.
- Leftovers keep for up to 3 days, but you likely won't have any!


Hi! I’m Karen – I’m a real person with real recipes. No A.I. here! Since 2009, every recipe on Kitchen Treaty is thoroughly tested and loved before I hit “publish.” I’m a home cook, certified plant-based pro, and mom. I’m a vegetarian married to a carnivore, and my goal is to coexist deliciously.

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Will definitely try this recipe.Thanks for sharing 🙂
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I am making this for tomorrow. Can I leave the fruit, wine, and rum to infuse for 24 hours in the refrigerator before adding the soda?
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I have a “lightly sparklingly” Chardonnay I received as a house warming gift. Would that work for this recipe or would you suggest a different wine?
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Good information you have posted!
My husband and I don’t drink, but ALL of our friends do. When we throw a party, it’s really hard for us to find a mixed drink that will be a crowd-pleaser because we don’t have the knowledge or personal taste to see a recipe and know if it’s going to taste good. I saw this one and thought “strawberries and lemons, what could go wrong?” and I certainly didn’t regret it! I doubled this recipe for 10 guests and it was GONE by the end of the party. Even die-hard red wine fans were going back for seconds and thirds. Thanks for this recipe, I’m keeping it forever!
I am super late replying to comments but I wanted to thank you for your review! I’m so glad this one was a hit!
What’s up to every one, it’s genuinely a nice for me to visit this site, it includes precious Information.
Where is the recipe?
https://www.kitchentreaty.com/white-strawberry-lemon-sangria/#recipe
whats a good light rum to use. ? also , do you let it set for 5 hours?
What is lemon lime soda? Can I use sparkling lemon water instead
Sprite or 7-up. 🙂 Sparkling lemon water would work if you used a sweeter wine or added maybe some simple syrup to taste.
I have made this recipe several times and it is always a hit. I especially love it this time of year when strawberries are fresh.
Making this for a wedding!
Love it just fruity and lite!!!!!
Wonderful recipe.
Hi! Can you tell me how much I would need of everything to fill a 2 gallon beverage pitcher?
Se torna interesante ! La prepararé para deleitar a toda mi familia en la próxima reunión
Hi,
Would do you mean by light rum?
Did you use brown or white?
Thanks
White rum.
has anyone tried this with Fresca instead of the lemon-lime soda?
I have not tried it with Fresca but I think that sounds like a great idea!