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Category: Lunch

23 Tasty Turmeric Recipes

Creamy Cashew Soba Noodles

How to Cook Asparagus 3 Different Ways - in the oven, on the grill, or on the stovetop!

How to Cook Asparagus – 3 Different (and Easy) Ways

Buffalo Chickpea Salad

Spicy Buffalo Chickpea Salad

Veggie Lovers' Stovetop Mac and Cheese

Veggie Lovers’ Stovetop Mac & Cheese

9 Easy Tweaks for Living a Little More Plant-Based

The Simplest Frozen Yogurt Pops Ever

Vegan Cacio e Pepe

How to Cook Perfect Baked Potatoes

How to Cook Perfect Baked Potatoes in the Oven

Epic Winter Salad with Roasted Butternut Squash, Baby Kale and Avocado

23 Dairy-Free Smoothies that Taste Like Milkshakes

One-Pot French Onion Farro

43 Recipes for Vegetarians and Omnivores Eating Together

Hippie Chopped Salad

Our Very Favorite Black Bean Soup

12-Minute Scrambled Tofu Vegan Fried Rice

Simple Lentil Vegetable Soup

Jalapeno Black-Eyed Pea Hummus

How to Roast Brussels Sprouts - the method that made Brussels sprouts my favorite vegetable, hands down!

How to Roast Brussels Sprouts

Slow-Cooker Easy 3-Bean Vegetarian Chili (with Optional Ground Beef)

Nutty Chickpea Pilaf recipe - A hearty pilaf with a satisfying nutty crunch and, thanks to a handful of dried cranberries, a touch of contrasting sweetness. A plethora of chickpeas elevates what's typically a side to entree status. My favorite dinner lately! Vegan, gluten-free.

Nutty Chickpea Pilaf

No-Bake Peanut Butter Granola Bars with Dried Cranberries & Pepitas

Biryani-Inspired Autumn Vegetable Rice

Jalapeno Black Bean and White Bean Soup - This super-simple recipe is healthy, comes together in a cinch, and is so wonderfully full-flavored. We love it! This recipe starts out vegan, but you can customize the toppings to add dairy or even a little meat if the carnivores like.

Jalapeno Black Bean & White Bean Soup